There are many varieties of Dosas that can be made with Dosa batter like Onion Dosa, Paper Dosa, Masala Dosa, Mysore Masala Dosa etc. I make the Masala with Potatoes and Peas but here is a slightly different version from one of my
This is a good alternative you can try when you get bored of eating Veggie Sandwich all the time. It can also give that spicy twist to the regular
This Senagapindi Mirapakayalu is very simple to make and can be served as a side dish to go along with simple steaming white rice mixed with a bit of ghee. Spice lovers will love this mouth watering side dish!
Budidha Gummadikaya Attu means a side dish made with White Pumpkin in the form of a thick dosa. This light and crunchy dosa makes a very good accompaniment with Sambhar rice or with steaming white rice mixed with ghee.
Ingredients: Maida (All purpose flour) – 1 cup Milk – 4 cups Sugar < 1 cup Salt – 1 pinch Oil (+ ghee 3 tbsp for flavor) for frying Puris Method: Mix Maida and pinch of salt along with some