Tag Archives: Festival special

Paala Puri


Ingredients: Maida (All purpose flour) – 1 cup Milk – 4 cups Sugar < 1 cup Salt – 1 pinch Oil (+ ghee 3 tbsp for flavor) for frying Puris Method: Mix Maida and pinch of salt along with some

Ugadi Pachadi

Andhra Special

Ugadi Pachadi is a pachadi/chutney with unique taste and consists of 6 different tasting ingredients (shadruchulu) like…neem (for bitterness) tamarind (for sourness) Jaggery (for sweetness) Chillies (for spice) Mango (for raw smell) Salt You can make it thick or thin by adjusting